Crunchy Soft French Fries
Crunchy soft French fries with a taste of salt, black pepper, garlic and cumin.
Prep Time: 11 Minutes
Cook Time: 24 Minutes
Total Time: 35 Minutes
Servings: 4
Ingredients:
» 3 Medium red potatoes (or sweet potatoes)
» ¼ tsp Cumin powder
» ¼ tsp Garlic powder
» ¼ tsp Black Pepper
» ¼ tsp Himalayan salt
» 1 Tbsp Extra virgin olive oil
Directions:
Cut up potatoes into French fries and put in a bowl cover with water and let sit for 10 minutes. While fries are soaking heat oven to 375°F.
Once French fries are done soaking, drain and pat dry with paper towels. Place into a bowl add olive oil and toss around, add seasonings and mix well. Place on cookie sheet. Cook for 12 minutes, flip cook for another 12 minutes till crispy on the outside and soft inside.
Cooking Tips:
Soaking the French fries help to make the fries crispier. If fries are not crispy enough cook for another 5 minutes.
Macros per Serving:
Protein: g
Carbs: g
Fat: g
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