Dice up bell pepper, zucchini, mushroom and green onion. Heat up a pan with a Tbsp of extra virgin Olive oil, add bell pepper and zucchini cook for 4 minutes. While veggies are cooking heat up another pan for the tortillas and get them cooking. Add seasonings, mushroom, green onion and eggs cook for about 4 minutes till eggs are done, Once done put the egg mix on cooked shells and add salsa and hemp seeds on top.