Cook pasta according to package.

Chop up onion and garlic.

In a medium pot heat up 1 Tbsp olive oil on medium heat, add cinnamon stick and bay leaf to oil, mix with oil cook for about 1 minute till fragrant.

Put onion and garlic into pot, mix around and cook for about 2 minutes, add in ground turkey and chop up in pot with spoon. Cook till turkey is almost all the way cooked for about 3 minutes.

While turkey is cooking chop up rest of vegetables and fresh basil. Add veggies to pot at the 3-minute mark and mix, cook for another 3 minutes.

Add in Italian seasoning, diced tomatoes, ketchup, tomato paste, basil and salt mix all together. Turn heat to low and simmer for about 10 minutes. Take the bay leaf and cinnamon stick out. once pasta is done rinse under cold water, this helps it from over cooking.